Ultimate Chocolate Brownies

Ingredients

• 3 Organic Eggs
• 150g of Caster Sugar
• 150g of Brown Sugar
• 170g of Butter
• 100g of Plain Flour
• 120g of Cocoa Powder or Dark Chocolate - Or try a mixture of both!
• Pinch of Salt
• 1 Teaspoon of Vanilla Bean Paste or extract (Optional)

Instructions

• Preheat the fan oven to 180°C (356°F)
• Melt the Butter in a small pan.
• Add Dark Chocolate to the Butter, whisk until melted.
• In a bowl, mix Eggs with the Vanilla Bean Paste (if used), Caster Sugar, and Brown Sugar.
• Mix in the melted Butter and Chocolate.
• Mix in Plain Flour with Cocoa Powder and a pinch of Salt.
• Transfer the mix into a baking tin or tray with some baking paper, and spread it around equally.
• Bake for 15 Minutes.
• Allow to cool for 1 Hour after removing from the oven.
• Enjoy!